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Franchise Overview

Investment Range

$200,000 - $400,000

Net Worth Required

$300,000

Liquid Capital Required

$60,000

Franchise Fee

$35,000

The Lime Truck Franchise

Investing in a Lime Truck franchise is an exceptional opportunity to join the food truck industry's brightest new franchise. The Lime Truck, launched by founder Chef Daniel Shemtob, has disrupted the food truck business with its innovative menu, fresh ingredients, and incredible team. As one of America's most famous food trucks, the Lime Truck gained national accolades after winning Food Network's "The Great Food Truck Race," establishing it as a nationally recognized brand. With affordable startup costs, this food truck franchise offers a competitive advantage over the average restaurant franchise investment. Franchise partners benefit from a well-oiled machine that combines proprietary technology, strong marketing support, and in-depth training led by industry professionals. This iconic SoCal brand has built an impressive financial result, providing franchisees with the potential to double their profit. With a simple mission to create the best possible dining experience, the Lime Truck's unique food truck concept, backed by a dedicated team and strong existing client base, is the perfect way to introduce a fun and healthy dining option to your market. Join the franchise family and be part of the leading organization serving up great food and unforgettable dining experiences.

The Lime Truck

About The Lime Truck

The Lime Truck launched in 2010 by founder chef Daniel Shemtob, quickly gaining fame as one of the brightest new franchises in the food truck industry. The simple mission was to create the best possible dining experience on wheels, combining fresh ingredients and innovative flavors. With the iconic SoCal brand's dedication to great food and fun, the Lime Truck rapidly became one of the most famous food trucks in California. Their victory in Food Network's "The Great Food Truck Race" cemented their status as a nationally recognized brand. This achievement, along with impressive financial results and national accolades, set the Lime Truck apart as one of the best food trucks in the country.


The Lime Truck franchise offers unique opportunities for entrepreneurs looking to enter the food truck business with an affordable startup cost and a proven business model. Franchise partners benefit from in-depth training provided by industry professionals, access to proprietary technology, and strong marketing support, ensuring their ultimate success. The franchise family, known for its well-oiled machine and incredible team, is dedicated to serving a diverse menu of tacos and other fresh, healthy dishes. The Lime Truck's competitive advantage lies in its commitment to quality and service, with a strong existing client base. This new food truck business model has disrupted the market, offering impressive earning potential and a unique dining experience that customers love.

The Lime Truck Training & Support

The Lime Truck franchise provides new food truck franchisees with comprehensive training and unwavering support to ensure they become part of the most famous food trucks in America. Founded by Chef Daniel Shemtob, the Lime Truck launched its journey as a nationally recognized brand after winning Food Network's "The Great Food Truck Race." This iconic So Cal brand is known for its fresh ingredients, innovative food truck concept, and exceptional dining experience. Franchise partners are immersed in an in-depth training program led by industry professionals, designed to turn them into experts in running a successful food truck business. The training covers everything from the proprietary technology used in their operations to the intricacies of their business model, ensuring that new franchisees are well-prepared to handle the high demand and fast-paced environment of the food truck industry.


The Lime Truck franchise's support extends beyond initial training, offering continuous marketing support and access to a strong existing client base. This provides franchise partners with a competitive advantage in the market, enabling them to double the profit of an average restaurant franchise investment. The dedicated team at Lime Truck is committed to the ultimate success of each franchisee, providing resources and guidance on equipment, processes, and service style to create the best possible dining experience for their customers. With affordable startup costs and an impressive array of national accolades, the Lime Truck presents a unique opportunity for entrepreneurs to join a franchise family built on quality, innovation, and a passion for great food. Whether serving at local events, catering weddings, or hitting the streets of Southern California, franchisees are supported every step of the way, making the Lime Truck one of the brightest new franchises in the industry.

Why The Lime Truck

Investing in a Lime Truck franchise offers a unique opportunity to join one of the most famous food trucks in America, born from the vibrant streets of Southern California. The Lime Truck, founded by Chef Daniel Shemtob, gained national recognition after its impressive victory on Food Network's "The Great Food Truck Race." With its innovative menu featuring fresh ingredients and a commitment to creating the best possible dining experience, the Lime Truck stands out in the food truck business. Compared to the average restaurant franchise investment, the Lime Truck franchise offers more affordable startup costs while still providing impressive financial results. Franchise partners benefit from in-depth training, marketing support, and access to proprietary technology, ensuring they are well-equipped to run a successful new food truck business. The strong existing client base and the Lime Truck's reputation as one of the best food trucks provide a significant competitive advantage in the thriving food truck market.


The food truck industry is an exciting and high-demand market, perfect for entrepreneurs looking to invest in a dynamic and growing field. Food trucks have disrupted the traditional brick-and-mortar restaurant model, offering a flexible and mobile service style that meets the needs of modern customers. The Lime Truck franchise, with its nationally recognized brand and iconic SoCal presence, is positioned as one of the brightest new franchises in the industry. Franchisees benefit from joining a franchise family with a simple mission: to create great food and provide an unforgettable dining experience. With support from industry professionals and a dedicated team, the Lime Truck's business model has been perfected to ensure ultimate success. This organization, built by experts, provides franchisees with the tools and processes needed to achieve incredible earning potential and become part of one of America's top names in the food truck industry.

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